This is a bit of a take on the famous Waldorf Salad, much loved by so many.  I've added a few extras that make it a great salad for the BBQ table and a healthy option for a lunch time snack.  Adding some sliced roasted chicken to give it a protein for a separate meal.  Another option is to use any of your favourite creamy dressings.  Enjoy

A bit of a take on the famous Waldorf salad with a few added extras, perfect to go with the BBQ
 ½ cup Finely chopped celery
 ½ cup Finely sliced Granny Smith apple
 ¼ cup Sultanas, but could be dates or raisons
  cup Chopped walnuts
  cup Fetta cheese, cut into small pieces. Make sure you get a good fetta as it really does make a difference
 1 Handful of mixed salad greens
 Olive Oil
 Juice of lemon or lime
1

Into a serving dish place the salad leaves on the bottom, add the celery and apple

2

Sprinkle over the sultanas

3

Add the fetta cheese

4

Mix the olive oil and lemon juice together and gently mix into the salad

5

Top with a sprinkling of the walnuts

Ingredients

 ½ cup Finely chopped celery
 ½ cup Finely sliced Granny Smith apple
 ¼ cup Sultanas, but could be dates or raisons
  cup Chopped walnuts
  cup Fetta cheese, cut into small pieces. Make sure you get a good fetta as it really does make a difference
 1 Handful of mixed salad greens
 Olive Oil
 Juice of lemon or lime

Directions

1

Into a serving dish place the salad leaves on the bottom, add the celery and apple

2

Sprinkle over the sultanas

3

Add the fetta cheese

4

Mix the olive oil and lemon juice together and gently mix into the salad

5

Top with a sprinkling of the walnuts

Notes

Apple, Celery & Walnut Salad