Products Archive - Page 2 of 8

Lemon myrtle combines with Australian grown green tea and ginger

Lemon Myrtle, Green Tea & Ginger

$9.50

Lemon Myrtle, Green Tea & Ginger – A Bright, Uplifting Australian Brew

Perfect pick-me-up in the morning tea. Great stomach settler after a heavy night.

Refresh your senses with the perfect balance of Australian-grown sencha green tea, zesty lemon myrtle, and warming ginger. This vibrant blend brings together three naturally powerful ingredients to create a tea that’s as delicious as it is nourishing.

We use Australian grown sencha green tea, offering a smooth, clean flavour and a gentle energy boost without the jitters!

Lemon myrtle, one of the most-loved Australian native ingredients, adds a crisp citrus lift while delivering antioxidants and immune-supporting properties. The touch of ginger rounds out the blend with its natural warmth, known to aid digestion and promote circulation.

Our sustainable pyramid-shaped tea bags allow the leaves to unfurl fully, releasing their full aroma and flavour.

These modern tea bags are made from biodegradable, plant-based materials, offering a low environmental footprint without compromising on quality.

They’re a convenient, eco-conscious choice that supports a more sustainable way to enjoy premium tea — no plastic, no waste, just pure flavour.

Perfect for the office, at home, or to keep in your bag for those moments when a friend offers you a less-than-inspiring tea — this blend ensures you always have a healthy, great-tasting option on hand.

Lemon Myrtle, Green Tea & Ginger is more than just a tea — it’s a celebration of Australian-grown goodness, natural wellbeing, and sustainable living, all in one refreshing cup.

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z Seeds – Australian Pepper

$3.90

Wild Australian Pepper, grow your own pepperberries

Australian Mountain Pepperberry bush is a shrub/small tree of 4 to 5 metres.

This shallow rooting plant dehydrates on hot days so it will need a good water supply and plenty of shade. The leaves can be used throughout the year and make an excellent peppery additive when cooking a wide range of dishes. The berries (produced on female plants) are very hot, and when dried they can be used with a pepper grinder. This pack contains 30 seeds and also includes instructions for germination and harvesting. Buy some today to have your own supply of this delicious herb. Its natural habitat is in the cool, moist, elevated areas of Tasmania and south-east Australia.

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z Seeds – Tea Tree

$3.90

Melaleuca alternifolia This plant has everything! Use the aromatic leaves to aid colds, and use the paper bark to wrap and cook your authentic bush tucker meals in. Melaleuca alternifolia is a tall shrub with papery bark and white flowers in spring and summer, it has aromatic foliage where valuable oil is extracted. Tea Tree Oil has great germicidal properties and is used in a range of products, including antiseptics, deodorants, shampoos and soaps. This plant has everything! Use the aromatic leaves to aid colds, and use the paper bark to wrap your authentic bush cuisine. This pack contains 30 viable seeds and propagation notes.

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Frozen Muntries 1kg

$65.00

Muntries were eaten by Aboriginal people in the south east of South Australia. They would eat them fresh or dry them out to preserve; they could then be ground into a paste, mix with dampers or eat as a leather. They contain up to four times more antioxidants than blueberries and provide natural waxes that are good for skin nourishment.

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Frozen Finger Limes

$68.00

Wild Australian Finger limes

Finger Limes come in a variety of colours from bright green to corals, reds and champagne colours.

Finger Limes are Australia's native citrus. The bright greens are quite tart in flavour, the pinks and reds are a lot less tart.

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Rosella 150g bag

$19.00

A traditional bushfood treat, early pioneer's used Rosella to made jams. Not officially a native of Australia, as the Rosella plant is found in Taiwan and many Asian countries.

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Desert Raisin Relish/Bush Tomato Relish

$14.50

Bush Tomato or Desert Raisin Relish, perfect relish for your true-blue Aussie Hamburger

This relish made from Australian Bush Tomatoes, Solanum centrale, called Desert Raison's by the early settlers are a low desert shrub.

When the Bush Tomato fruit turns from green to red and drops to the ground it's ready for eating. A popular food source of Australia's indigenous people for generations. This relish is the perfect way to enjoy the unique flavour of the bush tomato. Whilst they are related to tomatoes (Solanum lycopersicum) they could possibly be even a closer relation to the eggplant (S.melongena) which they have many details in common. Bush tomatoes taste like a sun dried tomato with caramel overtones, they can be quite bitter if too large a quantity is used in cooking. Consider them like a spice rather than as a fresh tomato.

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Wild Ruby Lime/Red Centre Marmalade

$12.50

Blood or Ruby Limes are a bushfood native of Australia, a beautiful soft, lime grapefruit flavour If you want the perfect gift or a treat for yourself then this marmalade is the perfect addition to your morning toast or with scones, a little cream also adds to the story.

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Australian grown rolled oats, a delicious start to your breakfast

Australian Rolled Oats 1kg

$5.50

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Book – Australian Medicinal Plants

$42.99

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z Seeds – Wattleseed

$3.90

Grown your own Wattleseed!

Wattle trees grow throughout Australia

Wattleseed, Acacia victoriae The wattle tree makes an excellent hedge and is also often used as a fodder crop

Acacia victoriae is drought and frost resistant. The seeds are collected in summer, ground and roasted. Their nutty texture and coffee-like aroma have made them highly sought after for use in confectionery and baking. This seed pack contains 30 seeds and includes instructions for germination and harvesting the seed. Seeds from the Wattle tree are edible, but there are a few species that aren't so be sure to check with an expert before trying them. A great bushfood treat. These seeds are Acacia victoriae.

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Australian Yellow Curry fused with Australian wild herbs makes a delicious seafood curry

Curry – Australian Yellow 200g

$12.50

Australian native food mingle with Eastern spices in this unique curry

This Australian native curry is perfect with fish, chicken or as a vegetable curry. Lemon myrtle, Anise Myrtle and native Australian peppers make the perfect curry.

Easy to make, just add your fish, meat or vegetables, a little extra chilli, if you want it hotter and your meal is complete.

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Wild Lemon Grass and Ginger Tisane, a beautiful relaxing tea, great for digestion

Lemon Grass & Ginger Tisane

$9.50

AUSTRALIAN TEA

Lemon Grass and Ginger Tisane

The Australian landscape is alive with Native Lemon Grass, add the classic partner Ginger a combination to revive the spirit and tantalize the senses. Now is sustainable pyramid shaped tea bags, ethical, sustainable, divine. 10 per box

Want the perfect iced tea on a hot Summer day?

just make tea as usual, add sweetener to taste and chill.

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Australian native pepper. Pepperberries are dried for culinary use, perfect to be added to your pepper grinder

Australian Pepperberries

How to use Australian Pepperberries

These amazing little dried black Pepperberries pack a really "really" hot chilli punch

So many times when giving cooking demo's or talking about native edibles, sending around samples for people to smell and try. Pepperberries are the one thing that I advise not to try, but of course, there's always someone!...and then I'm treated to the drama of watering eyes and a hand trying to fan out a burning mouth. Yes, pepperberries really pack a punch! These little guys are really hot hot hot, it firsts hits on the tip of your tongue which goes numb...good party trick I guess if you're feeling that way! But saying that, pepperberries are a great substitute for the normal, and much loved, black peppercorns. What's not to like?

Are Pepperberries good for you?

Yes, they have some outstanding health benefits.

Pepperberries are rich in antioxidants

Antioxidants help protect cells from free radicals which can contribute various diseases. Pepperberries could help to prevent onset of diseases such as cancer and Alzheimers. They could also help with anti-inflammatory conditions. Pepperberries have proven antimicrobial activity. This can help fight harmful bacteria and infection.

Polygodial is the main flavor component and has been shown to have antimicrobial, antifungal, and antioxidant properties.

They contain Vitamin E, Magnesium, Calcium, Iron, Lutein ( good for eye health), and Zinc.

Traditionally pepperberries were used to help with digestion

Interestingly Pepperberries can enhance collagen production. Collagen is such a big buzz work at the moment with many people taking extra collegan in tablet and drink form to improve skin health and stop "age-defying" conditions. These little berries can help to increase hydration for anyone aiming for a clear, healthy skin.

For more interesting reading on Australian Native Pepperberries go to the Agrifutures report

Try some on toast with smashed avocado and wild limes

For something a little different, but totally delicious, try Roasted wattleseed and Pepperberry Chai Mocha

For tea drinkers our Roasted Wattleseed and Pepperberry Chai Tea

Tea comes in pyramid shaped tea bags and with 100% sustainable packaging, it makes a great gift idea or a treat for yourself.

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