• Out of stock

    Wild Australian Finger limes

    Finger Limes come in a variety of colours from bright green to corals, reds and champagne colours.

    Finger Limes are Australia's native citrus.  The bright greens are quite tart in flavour, the pinks and reds are a lot less tart.
  • Out of stock
    Muntries were eaten by Aboriginal people in the south east of South Australia. They would eat them fresh or dry them out to preserve; they could then be ground into a paste, mix with dampers or eat as a leather. They contain up to four times more antioxidants than blueberries and provide natural waxes that are good for skin nourishment.
  • Out of stock
    Australian native lime,  similar to a lime-cumquat in flavour. Recipe Idea:  Apricot & Sunrise Lime Conserve with Anise Myrtle
  • Exploring Australia’s landscapes in this colourful Search and Find book, illustrations by Australian artist Christie Williams.​Search for animals, birds and plants in the scenes on each page. Can you spot them all?
  • Unlock a world of Australia's unique flavour with this gift card.

    Australian wild herbs and spices, preserves, specialty wild lime oils and much more.  Embark on a culinary journey and discover the tastes of Australia.  The Bush BBQ website also has a lot of info for those who want to learn more about the flavours of the bush.  Lots of quick and easy recipes.Your gift contributes to the livelihoods of Australian farmers, growers and wild harvesters living in regional and remote communities.  Bush BBQ also supports many artisan producers who are passionate about preserving Australian culinary heritage.

    Give the gift of flavour exploration!  This is a gift that keeps on giving fostering a deeper appreciation for Australian cuisine.

    Give the gift of sustainably sourced wild herbs and ethical harvesting

    Corporate Gifts

    Impress Australian and International clients with a taste of the Australian bush

    Birthday Gifts

    Give a culinary adventure to spice up any special birthday!

    Christmas Gifts

    A wild Australian herb and spice Gift Card with so much to choose from.  Perfect for the foodies and flavour seekers in your life.

    Thank You

    Just a simple and the perfect way to show your appreciation, sustainable and delicious, and say "Thankyou"
  • This is a lovely gift combo and the perfect "great little gift" for someone special.  Lemon Myrtle and Sea Salt can be used on salads, in dressings, add to dips, baked goods even in batter mixes for fish, chicken or vegetables.  Many uses and always popular. Wild Mint and Snow Pear Tea is a refreshing tea with Australian grown Green Tea.  In sustainable pyramid tea bags.  Great afternoon tea.  Can be served hot or chilled.
  • A great hamper for the those with the entertaining spirit!
  • Flavours of the Bush Hamper

    A great combination of flavours featuring artesan products with Australian wild herbs and spices.  Wrapped and artfully presented ready to gift to friends and family.

    Finger Lime Olive Oil

    Wild Lime Olive oil from Western Australia, both the olives and the Wild Limes are grown on neighbouring properties, warmed by the hot sun of the West to create a delicious olive oil with so many uses.

    Lemon Myrtle & Orange Tea

    The perfect combo, lemon myrtle and orange, with Australian grown black tea.

    Bush Tomato Relish

    A versatile relish with Bush Tomatoes, use anytime with meats, salads or even roasted vegetables.

    Sunrise Lime Marmalade

    Australian native limes give this marmalade a beautiful sweet edge to the traditional marmalades.

    Bush BBQ Lemon Pepper

    A combination of Lemon Myrtle and Native Pepperberries with Australian sea salt    
  • For the BBQ entertainer, this combo of bush food spices is ready to use and ready to create.
  • AUSTRALIAN TEA

    Lemon Grass and Ginger Tisane

    The Australian landscape is alive with Native Lemon Grass, add the classic partner Ginger a combination to revive the spirit and tantalize the senses. Now is sustainable pyramid shaped tea bags, ethical, sustainable, divine. 10 per box

    Want the perfect iced tea on a hot Summer day?

    just make tea as usual, add sweetener to taste and chill.
  • Australian Tea

    Lemon Myrtle & Orange is the sweet simplicity of a perfect match, an Australian superfood in a cup!

    I think most people are familiar with the strong punchy flavours of Lemon myrtle, but used with a little discretion this robust flavour can be gentle as well, it has a calming influence with its “orange” cousin and add some Australian grown black tea and this combo is ready to go.  When you feel like the familiar flavours of citrus and a great cuppa to boot, then this tea ticks all the boxes.  It’s an extremely popular tea for all ages and any time of day, enjoy a quite cuppa with some “just me” time or make a big pot for friends.  This tea also makes a great iced tea, make it as usual then chill straight away, don’t over-brew, once chilled add sweetener to taste. We grown our Lemon myrtle at the Wild Food Farm, use Australian grown oranges which we dry at the Farm as well for use and of course we use the best Australian grown black tea, this is a true celebration of a great tasting tea.
  • Bush BBQ's Lemon Myrtle from the rainforests of Australia

    dried and milled ready for cooking
  • Lemon Myrtle leaves dried & milled

    showing are fresh leaves & flowers before the leaves are processed, then they are processed according to customer needs.  ie a fine powder or to a tea leaf size.
  • The Queen of the bush herbs Lemon Myrtle mixes with Australian Sea Salt

    What can I say about this simple but really great combo of Lemon Myrtle, an important and well-known herb of the Australian bush.  Here its mixed with Sea Salt to make a great fusion of flavour that can be added to just about any dish around.

    Lots of uses for this wonderful combo

    If your making a batter for fish or chicken, just add some Lemon Myrtle Sea Salt.  Great in dips, baked goods even a savour panna cotta.  Only limited by your imagination.  Lemon Myrtle is such a robust herb and here its been dried and milled, combined with salt to create an instant hit for any dish.

    Lemon Myrtle Sea Salt will be a handy addition to your pantry

    Try it on potatoes baked in their jackets, just mix it in with sour cream or yoghurt and instant flavour topping that will definately be a hit.

    Want to learn more about Lemon Myrtle?

    For more information on Lemon Myrtle, its health benefits, history and much more. Lemon Myrtle an aromatic bush herb and used traditionally for centuries If you're a tea lover then please take a look at some of our delicious teas using Lemon Myrtle with other Australian Wild herbs Want to cook with Lemon Myrtle, then check out our recipes
  • Lemon myrtle, green tea & ginger

    Perfect pick-me-up in the morning tea.  Great stomach settler after a heavy night. 75g pack
  • Sale!

    Lemon Myrtle/Pepperberry/Sea Salt combo

    Original price was: $25.00.Current price is: $22.50.
  • A touch of the Australian bush is added to this smokey spice rub.  A great rub for a hearty outback bush BBQ.
  • Pepperberries United

    $4.30$110.00
    Australian Pepperberries add a flavour punch to your grinder with this peppery combo Tasmanian Pepperberries join forces with Green, Pink, White and Black Peppercorns to create a high-spirited palette of colour and flavour  for more lively, aromatic excitement.
    Select options This product has multiple variants. The options may be chosen on the product page Details
  • Peppermint Gum

    $4.30$140.80

    Is Peppermint Gum food for you?

    The leaves of the Peppermint Gum have been prized for its strong flavour and aroma for centuries. 

    From the original inhabitants of Australia to present day it's known for it's ability to  aid digestion, help to reduce nausea, can potentially relieve headaches as well as a breath freshener. It can also be used topically to soothe skin irritations and help with muscle aches. This bushfood herb is a great bush medicine for coughs and colds, just put some in hot water and enhale the fumes.

    Peppermint Gum is a robust herb, both fresh and dried, and packs a punch.

    These dried and milled leaves can be used to flavour any dish that requires a peppermint edge. This bush botanical is now used by many Australian chefs as well as in the distilling industry to give a distinctly Australian flavoured drink.
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  • Spicy with eastern aromatic herbs, fused with Wattleseed
  • WATTLESEED & PEPPERBERRY CHAI MOCHA

    go to recipe for this exotic touch of the east An extoic palette of spices, rich and inviting, enjoy Roasted Wattleseed blended with Australian Wild Pepperberry Chai with or without milk. The aroma intoxicating, the flavour sensational. Wattleseed is as popular as ever and there are so many species of wattle throughout Australia that it makes sense to try as many as we can, but beware, while most are edible...not all. At BushBBQ we take care that we get the best species of wattleseed for the job, in this case it’s Acacia victoriae and we do quite a dark roast for this one in order to get the best flavour for our Wattleseed and Pepperberry Chai, add some of the great middle eastern spices and viola! A great chai tea that can be drunk straight as is or with a touch of milk and honey.  Remember when making chai tea use water to extract the flavour, a tea made on milk wont allow the tea to reach it’s full potential...it just doesn’t work, add milk later.
  • A traditional bushfood treat, early pioneer's used Rosella to made jams. Not officially a native of Australia, as the Rosella plant is found in Taiwan and many Asian countries.
  • 75g Dried rosella petals
  • Out of stock
    Sandalwood Nuts an Australian bushtucker food. Try Sandalwood, Ginger & Chicken Balls
  • Australian honey bush flowers mingle with native pepperleaves and wattleseed add a touch of chilli, fruits, herbs and spices and the perfect rub awaits!
  • Sale!

    Spice Duo

    Original price was: $25.00.Current price is: $22.50.
  • Exotic Spices and wild-harvested Pepperberries

    now in tea bag form, sustainable, ethical, divine Our teas are now in sustainable pyramid tea bags.  10 per box.  We’re still waiting on our box packaging, but do send out in plain labelled boxes.  Hope you love them as much as we do.  10 tea bags per box. Incorporating Lilli Pillis, Rosella flowers, Tasmanian Pepperberries  and Mandarin to energize and inspire your creative instincts. We use Green Tea from the Green Tea plantation in Victorian alpine regions. As with all our products we go  straight to the growing source to get our Green Tea.   This is a clean green tea that is soft and alluring in it’s gentle flavours.  At BushBBQ we’ve complimented this beautiful tea with some exotic spices plus some of our favourite wild-harvested favourites. Lilli Pilli’s, so many species Australia wide, but the Lilli Pilli’s used in our tea are from northern NSW, they have essential oils from ginger and cloves to high-light the spiceyness of this tea, we add Rosella flowers....an adopted native, but nonetheless a popular one, especially with the early pioneering women, plus mandarin.  Pepperberries picked as soon as they’re ripe and ready to go, from the chilly alpine regions of Tasmania.  This is an exciting tea that is so full flavour and a perfect pick-me-up in the middle of the day.
  • Strawberry Gum Leaf

    $4.30$140.80

    Australian native Strawberry Gum is used by both culinary and distilling companies

    Loved for its distinct fruity berry-eucalypt spicy flavour and aroma

    The beautiful leaf of the Strawberry Gum,  Eucalyptus olida, can be used both fresh and dried.   Jams, desserts, baked goods as well as in teas, its a delicious native herb to get to know.
    Just after the 2nd World War it was used to create cordials.  Its unique flavour was a component in perfumes and household disinfectants.
    Cooking, especially in creamy desserts this Australian native herb really shines, try making a Panna Cotta and adding some Strawberry Gum, its a real crowd pleaser.  Don't use too much, as with most Australian natives they are strong.  Get to know the flavour you want and let it work its magic.
    I've often used it in cooking vegetables like sweet potatoes in foil.  Just chop up the sweet potatoes, lay on foil, a light cover of olive oil, some salt and ground pepperberry, then a little strawberry gum, cook in oven and serve.

    Strawberry Gum Tea

    Cheese cakes, jams or teas or even add to your pot pourri,  this fragrant bush leaf, once used, will always be a popular in your pantry.

    Is Strawberry healthy for you?

    The leaves have a high concentration of essential oils, they are a great  antioxidant and have anti fungal and antibiotic properties.
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  • AUSTRALIAN TEA WITH STRAWBERRY GUM, ROSE & RASPBERRY, THE ROMANTIC TEA

    AUSTRALIAN TEA AND STRAWBERRY GUM LEAVES

    A beautiful fruity-floral Australian grown green tea with Strawberry Gum, Rose & Raspberry Tea seduces the body and soul into relaxing. Enjoy and let the tea work its magic. Now is sustainable tea bag form.  This is a tea to enjoy for yourself or give as a gift, one of our most popular teas. Sustainable, ethical, divine
  • 100% Australian grown olives with our own native bushtucker Desert Limes
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